Operating Hours
Mon - Fri 10am - 6pm
Sat 10am - 5pm

Biltong - This South African favourite is dried and salted meat, similar to beef jerky, although it can be made from ostrich, kudu or any other red meat.

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Wild Game Processing

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Wild Game Processing
Do you need your wild game processed into steaks, sausage, roasts, chops, shanks etc? Call 403-270-0739 and speak to Willem.