Braai - An outdoor barbecue, where meat such as steak, chicken and boerewors are cooked, preferably, over an open fire, using wood or charcoal.
Boerewors (Farmers Sausage), made on-site, according to a traditional recipe and packaged in many variations.
|Boerewors - Sausage|
Boerewors prepared according to an age old Boer recipe, packaged in sausage style, for hotdog and wors roll convenience.|
|Boerewors - Sosatie Coil|
|Boerewors is prepared according to an age old Boer recipe, packaged in a traditional coil. The Sosatie variety has a traditional Malaysian Sosatie (kebab) flavour|
Boerewors is made from coarsely minced beef and pork, and mixed with a secret blend of spices. It is preserved with salt and vinegar only, and packed in sausage casings.
According to South Africans, no braai (barbeque) is complete without at least one coil of boerewors on the grill.