Operating Hours
Mon - Fri 10am - 6pm
Sat 10am - 5pm

Koeksister - A traditional Malay - and now also Afrikaner - sweet, made from twisted yeast dough, deep fried and dipped in syrup. The word comes from the Dutch koek ("cake") and sissen, meaning "to sizzle".

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Boerewors (Farmers Sausage), made on-site, according to a traditional recipe and packaged in many variations.