Izit? - This is another great word to use in conversations. Derived from the two words "is" and "it", it can be used when you have nothing to contribute if someone tells you something at a braai. For instance, if someone would say: "The Russians will succeed in their bid for capitalism once they adopt a work ethic and respect for private ownership." It is quite appropriate to respond by saying: "Izit?"
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Boerewors
Boerewors (Farmers Sausage), made on-site, according to a traditional recipe and packaged in many variations.
Boerewors - Breakfast Sausage
Boerewors is prepared according to an age old Boer recipe.
Boerewors is made from coarsely minced beef and pork, and mixed with a secret blend of spices. It is preserved with salt and vinegar only.
The breakfast variety is stuffed into a smaller casing, and packaged as sausages.
$19.95 / kg
Boerewors - Coil
Boerewors is prepared according to an age old Boer recipe, packaged in a traditional coil.
Boerewors is made from coarsely minced beef and pork, and mixed with a secret blend of spices. It is preserved with salt and vinegar only, and packed in sausage casings.
According to South Africans, no braai (barbeque) is complete without at least one coil of boerewors on the grill.
$19.95 / Kg
Boerewors - Grabouw Wors
Boerewors - Sausage
Boerewors prepared according to an age old Boer recipe, packaged in sausage style, for hotdog and wors roll convenience.
Boerewors - Sosatie Coil
Boerewors is prepared according to an age old Boer recipe, packaged in a traditional coil. The Sosatie variety has a traditional Malaysian Sosatie (kebab) flavour
Boerewors is made from coarsely minced beef and pork, and mixed with a secret blend of spices. It is preserved with salt and vinegar only, and packed in sausage casings.
According to South Africans, no braai (barbeque) is complete without at least one coil of boerewors on the grill.
